These irresistible no-bake Chocolate Peanut Butter Crunch Balls are rich, crunchy, and coated in silky chocolate. Made with simple pantry ingredients, they’re the perfect bite-sized treat for holidays, parties, or whenever you’re craving something sweet!
Prep Time: 20 minutes
Chill Time: 30 minutes
Total Time: 50 minutes
Servings: About 36–40 balls
Ingredients
For the Filling
- 1 cup creamy peanut butter
- ½ cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 2 cups crispy rice cereal
- ½ cup finely crushed graham crackers (optional, for extra texture)
- Pinch of salt
For the Chocolate Coating
- 2 cups semi-sweet chocolate chips
- 2 tablespoons coconut oil or vegetable shortening (optional, for a smoother coating)
