Broccoli Cheddar Soup is one of the most comforting soups you can make at home. This classic recipe combines tender broccoli, rich cheddar cheese, and a creamy broth to create a thick and flavorful soup that is both satisfying and nourishing.
It’s the perfect dish for chilly days, quick lunches, or cozy dinners. The combination of fresh vegetables and melted cheese creates a smooth texture and a deep savory flavor that everyone loves. Best of all, it’s easy to prepare with simple ingredients you may already have in your kitchen.
Ingredients
- 4 tablespoons butter
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- ¼ cup all-purpose flour
- 2 cups chicken or vegetable broth
- 2 cups milk or half-and-half
- 3 cups broccoli florets, chopped
- 1 cup shredded carrots
- 2 cups shredded sharp cheddar cheese
- ½ teaspoon salt (adjust to taste)
- ½ teaspoon black pepper
- ¼ teaspoon paprika (optional)