📝 Ingredients
For the dough:
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 teaspoon baking powder
- 1 tablespoon olive oil
- ¾ cup warm water (adjust as needed)
For the filling:
- 1 ½ cups shredded cheddar cheese
- Optional: pinch of black pepper or dried herbs (like oregano)
For cooking:
- 1–2 tablespoons butter or oil
