Oh my gosh, this recipe really is a winner! These crispy cauliflower bites are coated in a flavorful, sticky glaze with a delicious balance of sweet, savory, tangy, and slightly spicy flavors. They’re a great shortcut when you want something delicious without spending hours in the kitchen.
🥦 Ingredients
For the cauliflower
- 1 large head cauliflower, cut into bite-sized florets
- ½ cup all-purpose flour
- ½ cup cornstarch
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¾ cup water
- 1 tablespoon olive oil
For the sticky glaze
- ⅓ cup honey
- ¼ cup ketchup
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- ½ teaspoon smoked paprika
- ¼ teaspoon red pepper flakes, optional
For serving
- Fresh parsley, chopped
- Lemon wedges
- Sesame seeds, optional
👩🍳 Step-by-Step
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