This classic fried Spam sandwich is crispy, savory, and satisfying. With golden toasted bread, pan-fried Spam, and fluffy eggs, it’s perfect for breakfast, lunch, or a quick dinner.
Ingredients
- 1 (12-ounce) can Spam, sliced into 4–6 slices
- 4 slices sandwich bread
- 2 tablespoons butter, divided
- 2 large eggs
- 2 slices cheddar or American cheese (optional)
- 1 tablespoon mayonnaise
- 1 teaspoon Dijon or yellow mustard (optional)
- Freshly ground black pepper
- Pinch of garlic powder (optional)
