These rich chocolate cookies have crisp, crackly tops and soft, fudgy centers that taste just like a brownie. Perfect for chocolate lovers!
Ingredients
- 8 oz (225 g) semi-sweet chocolate, chopped
- ¼ cup (56 g) unsalted butter
- 2 large eggs, room temperature
- ¾ cup (150 g) granulated sugar
- 1 teaspoon vanilla extract
- ½ cup (65 g) all-purpose flour
- ¼ cup (25 g) unsweetened cocoa powder
- 1 teaspoon baking powder
- ¼ teaspoon salt
- ½ cup (90 g) chocolate chips or chocolate chunks (optional)
