Ingredients
8 cups finely chopped cabbage
1/4 cup shredded carrot
2 tablespoons minced onion
1/2 cup mayonnaise
1/4 cup buttermilk
1/4 cup milk
2 tablespoons sugar
2 tablespoons white vinegar
Salt and black pepper, to taste
Directions
1. Add finely chopped cabbage, shredded carrot, and minced onion to a large bowl.
2. In a separate bowl, whisk together mayonnaise, buttermilk, milk, sugar, white vinegar, salt, and black pepper.
3. Pour dressing over the cabbage mixture.
4. Toss until everything is evenly coated.
5. Cover and chill for at least 2 hours.
6. Stir before serving and serve cold.
