📝 Ingredients
Main:
- 1 medium head green cabbage (chopped)
- 500 g (1 lb) ground beef (or mix beef + lamb)
- 1 cup uncooked rice
- 1 medium onion (finely chopped)
- 2 cloves garlic (minced)
Sauce:
- 2 cups tomato sauce
- 1 can (400 g) crushed tomatoes
- 2 tablespoons tomato paste
- 1 tablespoon sugar (balances acidity)
- 1 teaspoon paprika
- Salt and black pepper to taste
Optional:
- 1 teaspoon dried oregano or thyme
- ½ teaspoon chili flakes (for heat)
- Fresh parsley for garnish
